It is important to note that the ethanol is created as the person metabolizes the drink (represented as the drink 'decaying', or decreasing in volume, inside of them, which you can observe by taking readings of them with a reagent scanner), rather than happening on ingestion, so the effects of ethanol come gradually rather than instantaneously.Įthanol has a variety of effects, but the gist of it is that just a little bit of ethanol (as in, less than 15 units) won't hurt you, but past that you start getting the bad effects like slurred speech and confused movement, and those only amplify with more ethanol. Luckily, there's usually a large one around right on top of it, and your glass recycler can make beakers.Īll the drinks listed below create ethanol in the drinker. For drinks with more exotic ingredients, you may need the chem dispenser (which is usually right near the alcohol and soda dispenser) and a beaker, since the chem dispenser doesn't accept drinkware. Drinks with sugar need sugar from the chemical or soda dispensers, not the sugar used by the Chef. For drinks with coffee, it's best to get coffee from the coffee machines (the green-colored vending machines) rather than fool around with the espresso machine. Most of these drinks can be made just with just the dispenser, but not all of them. To that end, you can add umbrellas, wedges and other doodads to a variety of fancy drinking glasses and craft an absolute myriad of cocktails, so you go beyond just serving plain ethanol. Not for the faint of heart, Contains energy drink.Ī Bartender's job also isn't complete unless you know how to make people drunk off fancy recipes and how to present your creations properly.

Security even starts with a couple of full boxes around, that can be picked up for on-the-go donut carrying by click-dragging the box to your sprite.

All donuts give double the HP recovery to Security personnel, namely the Head of Security, the Nanotrasen Security Operative, the Detective, Security Officers, and Security Assistants.

Cafe y Chocolate by Johnny Miles